Burgrestaurant

All areas relevant for testing meet the quality criteria of the label "Accessibility certified - accessible for people with walking disabilities and partially accessible for wheelchair users".

Some information on accessibility are listed below. For detailed information please see the evaluation report.

• There are three parking spaces available for people with disabilities.
• The Thallichtenberg bus stop is 90 meters away. 
• Almost all guest-accessible areas and facilities are accessible without steps, with the exception of the restaurant restroom in the basement, which is accessible only via a staircase.
• All doors and passageways accessible to guests are at least 90 cm wide.
• The restaurant has tables that are no more than 80 cm high and are wheelchair compatible, with a clearance of 67 cm in height and 30 cm in depth.
• There is a public restroom for people with disabilities at the Burgtor.
• It is accessible by wheelchair from at least one side (at least 80 cm). There is a fold-down grab bar on at least the accessible side of the restroom.

Some information on accessibility are listed below. For detailed information please see the evaluation report.

• There is no clearly visible alarm.
• There is no audio induction loop system. 
• There are tables with bright and glare-free lighting, on which there are no lamps standing or hanging that restrict the field of vision or eye contact. 
• There is no seating area with low background noises (e.g. seating corner, separate room).

Some information on accessibility are listed below. For detailed information please see the evaluation report.

• Assistance dogs are welcome.
• The entrance area is designed with high visual contrast.
• The signage (for wayfinding) is designed with easy-to-read, high-contrast text.
• All elevated areas accessible to guests are illuminated with bright, glare-free lighting.
• The text on the menu is simple and designed with high visual contrast.
• Information is not available in raised print or Braille.

Some information on accessibility are listed below. For detailed information please see the evaluation report.

• The name of the restaurant is clearly recognizable from the outside.
• The objectives of the paths are always within sight or signs in visible distance are available.  
• In the restaurant there is no menu with pictures and the dishes are not visibly presented (buffet, bar).
• There is no information in easy language.