Claudia Canessa's modern Peruvian cuisine in her own restaurant
This winter, Claudia Canessa is cooking in her own restaurant Amaru (formerly The K). The restaurant is named after the two-headed, mythical giant snake of the Incas. The changing menu features street food-inspired dishes from the Peruvian tradition. The flavours range from indulgent and mild to aromatic and spicy and will surprise you with Canessa's exceptional signature style, which she has perfected to perfection.
The newly designed interiors by British artist Luke Edward Hall provide the setting for an unforgettable dinner.
### Short Facts
- Street food-inspired Peruvian cuisine - Fabulous ceviche bar - Plant-based dishes - The special signature of Claudia Canessa - Extensive Kulm wine list
The newly designed interiors by British artist Luke Edward Hall provide the setting for an unforgettable dinner.
### Short Facts
- Street food-inspired Peruvian cuisine - Fabulous ceviche bar - Plant-based dishes - The special signature of Claudia Canessa - Extensive Kulm wine list
Opening times
Regular Hours:Tuesday, Wednesday, Thursday, Friday, Saturday: 19:00 - 22:00
Monday, Sunday: Closed
Special Hours:
From 2026-04-06 to 2026-06-11:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: Closed
From 2026-06-12 to 2026-08-29:
Tuesday, Wednesday, Thursday, Friday, Saturday: 19:00 - 22:00
Monday, Sunday: Closed
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Amaru
Coordinates
SwissGrid
2'784'439E 1'152'585N
DD
46.499154, 9.841604
DMS
46°29'57.0"N 9°50'29.8"E
UTM
32T 564578 5149853
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Amaru
Via Veglia 18
7500 St. Moritz
+41 81 836 82 03 https://www.kulm.com/en/restaurants/kulm-summer-terrace E-mail: fb@kulm.com
7500 St. Moritz
+41 81 836 82 03 https://www.kulm.com/en/restaurants/kulm-summer-terrace E-mail: fb@kulm.com
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