Retzerlandhof

The Retzerlandhof, a traditional family business, is located in the heart of the Retzer Land and offers down-to-earth, home-style cooking with seasonal specialties. An exquisite selection of award-winning quality wines from the region complements the culinary offerings. Its location directly on the main road makes the Retzerlandhof a popular meeting place for tour groups and seminars. In summer, the large, shady garden invites guests to linger, while a playground keeps the youngest guests entertained. Various rooms are available for parties, events and weddings. Comfortably furnished rooms and suites offer relaxation options for those who want to experience the Weinviertel more intensively. Authentic experiences such as cellar lane tours or tractor rides round off the offer. The Retzerlandhof has been awarded the title of "Excellent Inn Cuisine" by Wirtshauskultur. Additional comfort is provided by air conditioning and an in-house guest cab. The kitchen at the Retzerlandhof likes to integrate regional products such as Weinviertel asparagus, onions and pumpkins into its dishes. Harald Graf, the innkeeper, focuses on a regional and seasonal menu, which offers perfectly prepared game specialties alongside inn classics.

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