Hotel Nationalpark - Restaurant

We offer exquisite gastronomic cuisine throughout the year in our elegant restaurant. Our kitchen team will treat you to the very best from our kitchen and cellar. And we place particular emphasis on the highest quality and sustainable regionality of our ingredients. Our highly trained service staff also have a feel for guests' every wish. It goes without saying that a wealth of exquisite wines from our well-stocked wine-cellar await you here in the Burgenland wine-growing region.

From our sumptuous breakfast buffet – which incidentally our day-guests also like to sample –, regional culinary delights and international favourites from our menu to our popular Sunday lunches and set menus – we aim to whet your taste buds from morning to night!

Free wi-fi, Free e-bike charging (please bring charger), Vegan dishes, Gluten-free dishes;

Opening times

True enjoyment begins with the origin. Our kitchen relies on high-quality food from the region and collaborates consciously with selected suppliers. Seasonal, honest, and with respect for nature and producers, fresh dishes are created daily that reflect the character of the region – enjoyment with responsibility. Our responsibility is not only evident in the sourcing of food but also in the packaging-free buffet area. 

Our restaurant is not only open to hotel guests – external visitors are also warmly welcome. To provide all guests with the best possible enjoyment, we kindly ask for prior table reservations.

open year-round, occasionally closed on certain days

Kitchen from 12.00 p.m. - 2.00 p.m. and from 6.00 p.m. - 9.00 p.m.