Doubs Rivage

Doubs Rivage: a gourmet stopover by the water If you're looking for an address where you can enjoy delicious local specialities in a bucolic setting, the Doubs Rivage restaurant is a must. Situated in a peaceful setting, with a lovely shaded terrace, this establishment invites you to relax and enjoy a delicious meal right in the heart of the region.
You'll receive a warm welcome from Laurence and Bruno Schultz, who make it a point of honour to offer authentic, tasty cuisine. On the à la carte menu, you'll find all the local favourites: Bresse poultry with cream sauce, pike-perch, Charolais meat, frogs, and Friture fraîche de Saône (depending on the catch).
The culinary experience changes throughout the week: At lunchtime during the week, there's a brasserie menu for a convivial gourmet break. In the evenings and at weekends, the restaurant offers more gastronomic cuisine, highlighting regional products with refinement. On Friday evenings, don't miss the Grenouilles evening, a popular rendez-vous for fans of this emblematic speciality.
Whether it's for a meal with family or friends, or a romantic getaway, the Doubs Rivage promises a gourmet interlude in an enchanting setting.